Egg Bake

6 ingredients
8 steps

Ingredients

  • 1 box seasoned croutons
  • 1 lb. sausage
  • 1 can cream of mushroom soup
  • 1 1/2 c. milk
  • 6 eggs
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Grease a 9 x 13-inch pan.
  2. 2
    Spread croutons in pan.
  3. 3
    Brown sausage; spread over croutons.
  4. 4
    Mix soup, milk and eggs.
  5. 5
    Pour over sausage and croutons.
  6. 6
    Cover and refrigerate overnight.
  7. 7
    Let set for 30 minutes before baking for 1 hour at 350°.
  8. 8
    Sprinkle cheese on top; bake until cheese melts.

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