Rice Florentine

4 ingredients
6 steps

Ingredients

  • 1 cup water
  • 1 can (10-3/4 oz.) condensed cream of celery soup
  • 2 cups baby spinach leaves
  • 2 cups MINUTE Premium White Rice, uncooked

Directions

  1. 1
    Add water to soup in medium saucepan; stir until well blended.
  2. 2
    Bring to boil.
  3. 3
    Stir in spinach and rice; cover.
  4. 4
    Remove from heat.
  5. 5
    Let stand 5 minutes.
  6. 6
    Stir gently before serving.

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