Rice Krispie Bars

6 ingredients
9 steps

Ingredients

  • 1 c. sugar
  • 1 c. corn syrup
  • 1 c. peanut butter
  • 6 c. Rice Krispies
  • 1 (6 oz.) pkg. butterscotch chips
  • 1 (6 oz.) pkg. chocolate chips

Directions

  1. 1
    Heat sugar
  2. 2
    and
  3. 3
    syrup in saucepan until sugar is dissolved. Add peanut butter; mix in Rice Krispies.
  4. 4
    Pack in 9 x 13-inch greased
  5. 5
    pan.
  6. 6
    Melt butterscotch and chocolate chips. Spread over top.
  7. 7
    Refrigerate. Cut
  8. 8
    when top is set.
  9. 9
    Yields 20 bars.

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