Rice Krispie Cookie

6 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 c. Karo (light)
  • 1 c. peanut butter
  • 6 c. Rice Krispies cereal
  • 6 oz. chocolate chips
  • 6 oz. butterscotch chips

Directions

  1. 1
    Boil sugar and Karo until buttery.
  2. 2
    Add the peanut butter and Rice Krispies cereal.
  3. 3
    Heat to melt in double boiler the 2 kinds of chips.
  4. 4
    Place in greased 9 x 13-inch pan.
  5. 5
    Ice with melted chips.

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