Rice Krispie Roll
7 ingredients
3 steps
Ingredients
- 1 (10 oz.) bag marshmallows
- 1/4 c. butter or margarine
- 1/2 c. peanut butter (creamy)
- 5 c. Rice Krispies
- 10 oz. bag chocolate chips
- 1/4 c. butter or margarine
- 12 to 15 big marshmallows
Directions
-
1Melt 10 ounce bag of marshmallows and butter (or margarine) in microwave (about 2 minutes).
-
2Add peanut butter; melt in microwave 1 more minute.
-
3Stir in Rice Krispies and turn into greased jelly roll pan.
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