Rice Pilaf

7 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 medium chopped onion
  • 1/2 green pepper
  • 1 (4 oz.) can drained mushrooms
  • 1 c. white rice
  • 1 can beef bouillon soup
  • 1 can onion soup

Directions

  1. 1
    Melt margarine.
  2. 2
    Saute onion and green pepper.
  3. 3
    Take off heat and add mushrooms, rice and soups in a 1 1/2-quart casserole dish. Bake at 350° for 1 to 1 1/4 hours.
  4. 4
    Makes 6 to 8 servings.

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