Rice Pilaf

4 ingredients
3 steps

Ingredients

  • 2 1/2 c. chicken broth
  • 1 tsp. dried or fresh parsley flakes
  • 2 Tbsp. butter
  • 1 c. uncooked rice

Directions

  1. 1
    Combine broth, parsley and butter in a saucepan; bring to a boil.
  2. 2
    Stir in rice; cover.
  3. 3
    Reduce heat; simmer 20 minutes.

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