Rice Pilaf
9 ingredients
6 steps
Ingredients
- 1 1/2 c. uncooked long-grain rice
- 2 c. water
- 1/3 c. dry white wine
- 1 can chicken broth
- 1 (1.25 oz.) onion soup mix
- 1 tsp. dried basil
- 1/8 tsp. pepper
- 2 Tbsp. lemon juice
- 1 tsp. butter
Directions
-
1Combine
-
2all
-
3ingredients in a lightly greased 12 x 8 x 2-inch baking dish, stirring well.
-
4Cover and bake at 350° for 1 hour and
-
515
-
6minutes or until rice is tender and liquid is absorbed. Serves 8.
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