Rice Pudding
7 ingredients
4 steps
Ingredients
- 1 c. rice, fully cooked
- 1 can condensed milk
- 2 cans regular milk (using condensed milk can for measure)
- 1/2 c. sugar
- 1 tsp. vanilla
- 2 tsp. butter
- nutmeg (sprinkle on top)
Directions
-
1Mix all ingredients and bake at 400°
-
2until brown.
-
3Stir and rebake until brown again.
-
4Remove from oven; cool and serve.
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