Rice Pudding

7 ingredients
5 steps

Ingredients

  • 3 eggs
  • 2 c. milk
  • 1 1/2 c. cooked rice
  • 1/2 c. sugar
  • 1/2 c. raisins
  • 1 tsp. vanilla
  • 1 tsp. ground cinnamon

Directions

  1. 1
    Beat eggs, milk, sugar, raisins and vanilla in medium mixing bowl.
  2. 2
    Cook 1 1/2 cups rice in medium saucepan.
  3. 3
    When done, drain. Then combine all ingredients in medium baking dish.
  4. 4
    Top with cinnamon.
  5. 5
    Bake at 325° for 50 minutes with pan of water under your baking dish.

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