Rice Pudding

7 ingredients
3 steps

Ingredients

  • 3/4 c. rice
  • 1 c. water
  • 1 qt. milk
  • 2 eggs
  • 1 tsp. vanilla
  • 1 tsp. cornstarch (1/2 if you like it creamier)
  • 3/4 c. sugar

Directions

  1. 1
    Boil rice in water for about 15 minutes.
  2. 2
    Add milk, eggs, vanilla, cornstarch and sugar over low heat.
  3. 3
    Stir until rice is soft.

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