Rice Pudding

Directions

1. 1
   In top of double boiler, combine rice, boiling water and salt. Cook, covered, over medium heat, about 40 minutes or until rice is tender.
2. 2
   Water in bottom of double boiler should be boiling. More boiling water may have to be added.
3. 3
   Do not drain.
4. 4
   Stir in condensed milk and butter.
5. 5
   Cook, uncovered, stirring frequently, until slightly thickened, about 20 minutes.
6. 6
   Remove from heat; add raisins and vanilla.
7. 7
   Serve warm or cold.
8. 8
   Serves 6 to 8.