Rice Pudding

10 ingredients
8 steps

Ingredients

  • 3 eggs
  • 1/2 tsp. nutmeg
  • 1 1/2 c. sugar
  • 2 c. milk
  • 2 Tbsp. vanilla flavoring
  • 1/4 tsp. baking powder
  • 1/2 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/2 tsp. allspice
  • 1 stick butter

Directions

  1. 1
    Beat eggs good; add sugar and milk and mix well.
  2. 2
    Add dry ingredients.
  3. 3
    Melt butter.
  4. 4
    Pour half in mix; save the other 1/2 of butter for pan.
  5. 5
    Add flavoring.
  6. 6
    Stir rice in.
  7. 7
    In your pan, put leftover butter and a little flour.
  8. 8
    Cook at 350° until done, about 1 hour.

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