Rice Pudding

5 ingredients
8 steps

Ingredients

  • 1 c. rice
  • 1 can sweetened condensed milk
  • 1 can regular milk
  • 1 can water
  • 1/2 stick butter

Directions

  1. 1
    Cook rice.
  2. 2
    Cover and simmer until water is gone.
  3. 3
    Add condensed milk, regular milk and water.
  4. 4
    Cook 1 hour at low temperature.
  5. 5
    Add butter.
  6. 6
    Stir constantly.
  7. 7
    Taste with cinnamon or nutmeg.
  8. 8
    Keep stirring!

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