Rice Pudding

9 ingredients
6 steps

Ingredients

  • 1 c. rice
  • 1 qt. cold water
  • 1 stick oleo
  • 1 c. sugar
  • 1/2 c. raisins
  • 4 eggs
  • 1 qt. milk
  • 1 tsp. vanilla
  • nutmeg (optional)

Directions

  1. 1
    Cook rice in water until tender.
  2. 2
    Add oleo, sugar and raisins. Take off heat.
  3. 3
    Add milk and vanilla to well beaten eggs.
  4. 4
    Pour over rice mixture and stir well.
  5. 5
    Sprinkle with nutmeg, if desired.
  6. 6
    Bake at 325° for about 1 hour.

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