Rice Pudding

6 ingredients
5 steps

Ingredients

  • 1 c. cooked rice
  • 1/4 c. sugar
  • 1/2 tsp. ground cinnamon
  • 2 Tbsp. butter or margarine
  • 2 c. milk
  • 1/2 tsp. vanilla

Directions

  1. 1
    Combine rice, sugar, cinnamon, butter or vanilla in baking dish.
  2. 2
    Bake in moderate oven (350°) for 20 minutes.
  3. 3
    Stir gently and bake 20 minutes longer until creamy thick.
  4. 4
    Serve warm or cold with cream if desired.
  5. 5
    Makes 4 servings.

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