Rice Pudding

Directions

1. 1
   Bring the milk to a boil.
2. 2
   Add sugar and lemon peel next.
3. 3
   Add round grained rice.
4. 4
   Stir and return to the boil.
5. 5
   Leave oven on low heat to absorb the milk.
6. 6
   Cooking time:
7. 7
   approximately 40 minutes.
8. 8
   Add melted brown butter, sugar and cinnamon.