Rice Pudding

7 ingredients
6 steps

Ingredients

  • 1 c. raw rice
  • 1/2 c. sugar
  • 4 egg yolks
  • 1/2 tsp. vanilla
  • 1/2 tsp. lemon extract
  • 2 qt. milk
  • 1/4 tsp. salt

Directions

  1. 1
    Rinse rice in warm water.
  2. 2
    Cook rice in milk until thick.
  3. 3
    Add salt, sugar and extracts.
  4. 4
    Stir in small amount of hot mixture into beaten egg yolks, then add to rest of hot mixture.
  5. 5
    Cook for 15 minutes.
  6. 6
    Sprinkle with cinnamon.

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