Rice Pudding

Directions

1. 1
   Rinse rice in warm water.
2. 2
   Cook rice in milk until thick.
3. 3
   Add salt, sugar and extracts.
4. 4
   Stir in small amount of hot mixture into beaten egg yolks, then add to rest of hot mixture.
5. 5
   Cook for 15 minutes.
6. 6
   Sprinkle with cinnamon.