Doughnut Hole Pancakes

4 ingredients
3 steps

Ingredients

  • 1 dozen Glazed doughnut holes
  • 2 Eggs
  • 3/4 cup Whole milk
  • 1 teaspoon Baking powder

Directions

  1. 1
    Preheat griddle to 375 degrees. Spray w EVOO or brush with melted butter.
  2. 2
    Combine all ingredients in a blender. Blend until smooth.
  3. 3
    Drop 1/4 cup of batter per pancake on hot griddle. Cook for a minute and a half on each side. Remove from griddle and serve immediatley with Nutella and strawberries.

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