Rice Pudding

8 ingredients
3 steps

Ingredients

  • 2 c. cooked rice
  • 1 c. fine breadcrumbs
  • 1 1/2 c. sugar
  • 3 eggs
  • 1 tsp. vanilla
  • 1 Tbsp. flour
  • 1 stick butter
  • 1 c. milk

Directions

  1. 1
    Melt butter in loaf pan or cooking dish.
  2. 2
    Mix in all the rest of the ingredients, saving the milk and vanilla until last.
  3. 3
    Bake at 350° for approximately 45 minutes (uncovered).

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