Rice Pudding
10 ingredients
4 steps
Ingredients
- 1 tsp. vanilla flavor
- 1 tsp. lemon flavor
- 1 lb. rice, cooked and drained
- 2 c. sugar
- 4 eggs
- 1 can milk
- 1 stick butter
- 3/4 c. raisins
- 1/2 tsp. cinnamon
- nutmeg, as desired
Directions
-
1Cook rice, separate and drain.
-
2Add butter while rice is still hot.
-
3Add other ingredients.
-
4Pour in a baking dish and bake at 375° until brown.
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