Rice Pudding

5 ingredients
4 steps

Ingredients

  • 1 c. cooked rice
  • 1 c. sugar
  • 1/4 stick butter
  • 2 eggs, separated
  • 1/2 tsp. vanilla

Directions

  1. 1
    Combine rice, sugar, butter, egg yolks and flavoring.
  2. 2
    Bake at 450° until dry.
  3. 3
    Beat egg whites until stiff.
  4. 4
    Add 1 or 2 tablespoons of sugar and beat until it comes to a peak.

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