Rice Pudding

Name: Rice Pudding
Ingredients: 1 c. raw rice; 1 c. coconut milk; 1 c. milk; 1/2 c. water or more; pinch of salt; 1/4 c. granulated sugar; 1/4 tsp. nutmeg; 1/4 tsp. cinnamon; 1/3 c. chopped almonds; 1/2 tsp. vanilla; raisins (optional)

11 ingredients

5 steps

Ingredients

1 c. raw rice
1 c. coconut milk
1 c. milk
1/2 c. water or more
pinch of salt
1/4 c. granulated sugar
1/4 tsp. nutmeg
1/4 tsp. cinnamon
1/3 c. chopped almonds
1/2 tsp. vanilla
raisins (optional)

Directions

1

Bring water, salt and coconut milk to the boil.
2

Add rice and continue to cook on medium heat until rice is almost soft; stir occasionally.
3

Add milk, sugar, nutmeg, cinnamon, almonds and vanilla and continue to cook on medium heat.
4

Stir often until liquid is absorbed and rice is cooked and soft.
5

Serve hot or cold in individual dishes with a teaspoon of jam or jelly on top.