Rice Pudding

7 ingredients
9 steps

Ingredients

  • 3 cups milk
  • 1 cup heavy cream
  • 12 cup long-grain rice
  • 34 cup sugar
  • 14 cup sultana raisin
  • 2 teaspoons vanilla
  • 12 cup heavy cream

Directions

  1. 1
    In a saucepan, heat milk, heavy cream, rice, sugar, raisins and vanilla.
  2. 2
    Stir well.
  3. 3
    Cover.
  4. 4
    Bring to a boil and lower the heat.
  5. 5
    Let simmer for 1 hour.
  6. 6
    Let cool many hours.
  7. 7
    Whisk 1/2 cup of heavy cream to do whipped cream.
  8. 8
    Fold it into the rice pudding.
  9. 9
    Divide into dessert dishes.

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