Cornmeal Cookies

11 ingredients
9 steps

Ingredients

  • 1 cup margarine softened
  • 1 1/4 cups sugar
  • 1/2 cup liquid egg substitute or 3 eggs
  • 1 each eggs
  • 2 teaspoons vanilla extract or lemon extract
  • 223 cups flour, all-purpose
  • 1 cup cornmeal
  • 1 teaspoon nutmeg ground
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup bing (sweet) cherries dried, raisins work too

Directions

  1. 1
    Preheat oven to 400F (200C).
  2. 2
    Mix butter and sugar until creamy.
  3. 3
    Beat in eggs and extract.
  4. 4
    Mix dry ingredients; add to creamed mixture.
  5. 5
    Stir in cherries/raisins.
  6. 6
    Drop by teaspoonfuls onto greased baking sheet, about 2 inches apart.
  7. 7
    Bake for about 10 minutes or until lightly browned.
  8. 8
    Remove from baking sheet while warm.
  9. 9
    Cool on rack.

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