Rice Pudding

5 ingredients
6 steps

Ingredients

  • 1 qt. milk
  • 1/2 c. rice (not Minute)
  • 1 egg
  • 1/2 c. sugar
  • 2 tsp. vanilla

Directions

  1. 1
    Heat milk until warm.
  2. 2
    Stir in rice, stirring occasionally until it boils.
  3. 3
    Lower heat and simmer for 20 minutes until rice is done.
  4. 4
    Combine egg, sugar and vanilla.
  5. 5
    Stir some of the rice mixture into egg mixture.
  6. 6
    Put all in saucepan and cook for 3 minutes.

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