Rice Salad
7 ingredients
2 steps
Ingredients
- 1/2 c. rice
- 1 small onion
- 1 egg, boiled
- 2 celery stalks or 1 bell pepper
- 1/2 c. whole kernel corn
- grated cheese
- 1/2 c. mayonnaise
Directions
-
1Cook rice and set aside; chop onion, celery and boiled egg. Rinse rice in cold water and drain; drain corn.
-
2Mix rice, onion, celery or pepper, mayonnaise and corn (salt and pepper to taste and garlic powder; if you use garlic salt, do not use other salt). Sprinkle top with grated cheese and put in refrigerator until ready to eat.
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