Rice Salad

9 ingredients
4 steps

Ingredients

  • 3 c. rice, cooked and chilled
  • 1/2 c. mayonnaise
  • 1/2 c. sour cream
  • 1 Tbsp. mustard
  • 1 Tbsp. lemon juice
  • 1 clove garlic
  • 1/2 c. celery, diced
  • 1 1/4 c. tomatoes, diced
  • 1/3 c. green pepper, chopped

Directions

  1. 1
    Put rice in a deep salad bowl.
  2. 2
    In separate bowl combine mayonnaise, sour cream, mustard, lemon juice and garlic.
  3. 3
    Spread mixture on top of rice and top with celery, tomatoes and green pepper.
  4. 4
    Cover and refrigerate for at least 3 hours.

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