Rice Salad from India

Name: Rice Salad from India
Ingredients: 1 cup basmati rice, long grain, cooked; 1 apple, diced (your choice); 1 cup green peas, small, boiled; 12 cup cauliflower, florets, boiled; 12 teaspoon salt; 14 teaspoon pepper; 1 lemon juice; 1 cup mixed salad green, garnish plate; 14 cup cabbage, shredded, for garnishing; 4 tablespoons cilantro, leaves (garnish)

10 ingredients

3 steps

Ingredients

1 cup basmati rice, long grain, cooked
1 apple, diced (your choice)
1 cup green peas, small, boiled
12 cup cauliflower, florets, boiled
12 teaspoon salt
14 teaspoon pepper
1 lemon juice
1 cup mixed salad green, garnish plate
14 cup cabbage, shredded, for garnishing
4 tablespoons cilantro, leaves (garnish)

Directions

1

To the cooled rice add the apple, green peas, cauliflower florets, salt and pepper.
2

Now add lemon juice and toss well and transfer to serving dish lined with mixed lettuce leaves.
3

Garnish rice salad with shredded cabbage and cilantro leaves.