Rice Sambrosa

8 ingredients
3 steps

Ingredients

  • 1 lb. lean ground beef
  • 2 c. each: chopped onion and green pepper
  • 2 Tbsp. chili powder
  • 1 tsp. salt (if desired)
  • 1/4 tsp. each: pepper and garlic powder (can use fresh garlic)
  • 2 c. (16 oz.) canned tomatoes
  • 3 c. cooked rice
  • 1 c. grated sharp cheese

Directions

  1. 1
    In ovenproof skillet saute beef, onions and peppers with seasonings until meat is no longer pink and vegetables are tender. Stir frequently to crumble meat.
  2. 2
    Add tomatoes and rice.
  3. 3
    Top with cheese and bake at 350° until cheese melts.

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