Rice With Apples

Directions

1. 1
   In pot, cover rice with water; bring to boil.
2. 2
   Add milk; boil 10 minutes.
3. 3
   Cover and let stand 15 minutes.
4. 4
   Butter casserole dish.
5. 5
   Mix egg yolk with sugar.
6. 6
   Stir into rice.
7. 7
   Alternate layers starting with rice and then apples into casserole dish.
8. 8
   Top layer must be rice.
9. 9
   Top with bits of butter.
10. 10
    Bake, covered, in oven at 325° for 45 minutes.
11. 11
    Turn off oven; let stand in oven 1 hour. Serve with a sprinkling of granulated sugar.