Rice With Mushrooms

6 ingredients
6 steps

Ingredients

  • 1 small jar mushrooms or 1 c. fresh
  • 1 small onion, chopped
  • 1 Tbsp. butter or margarine
  • dash of garlic salt
  • 2 c. chicken broth
  • 2 c. instant white rice

Directions

  1. 1
    Saute mushrooms and onions with butter in a saucepan.
  2. 2
    Add garlic salt, as much as desired.
  3. 3
    Pour in chicken broth and bring to a boil.
  4. 4
    Add rice; stir, cover and remove from heat.
  5. 5
    Let stand for 5 to 10 minutes.
  6. 6
    Add more butter, if desired.

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