Rich Chocolate Brownie Cake

Directions

1. 1
   Preheat oven to 180°C.
2. 2
   Grease a deep 20cm cake pan and line base and sides with baking paper.
3. 3
   Combine the sugar, sifted flour, cocoa and nuts in a large bowl.Add the chopped chocolate and mix.
4. 4
   Make a well in centre.
5. 5
   Combine the butter, vanilla and eggs and pour onto dry ingredients.
6. 6
   Stir until moistened and mixed well.
7. 7
   Pour into prepared pan and smooth the surface.
8. 8
   Bake for 45-50 minutes or until a skewer inserted into centre comes out nearly clean.
9. 9
   Cool in pan for 5-10 minutes before cooling on wire rack.
10. 10
    Slice and dust with icing sugar.