Baby Ruth Bars

6 ingredients
5 steps

Ingredients

  • 1 cup light Karo syrup
  • 1 cup white sugar
  • 1 1/2 cups peanut butter
  • 4 cups Rice Krispies
  • 6 ounces chocolate chips
  • 6 ounces butterscotch chips

Directions

  1. 1
    Bring sugar and syrup to a full boil. (Bring to just the first bubbles before a boil or the mixture will harden like glass when cooled!).
  2. 2
    Remove from heat,mix in peanut butter& pour over cereal.
  3. 3
    Press into buttered pan.
  4. 4
    Melt chocolate& butterscotch chips& spread for frosting.
  5. 5
    Chill.

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