Rich Chocolate Mousse

6 ingredients
8 steps

Ingredients

  • 6 ounces NESTLE TOLL HOUSE Semi-Sweet Chocolate Morsels
  • 3 tablespoons butter, cut into pieces
  • 2 teaspoons taster's choice 100% pure instant coffee
  • 1 tablespoon hot water
  • 2 teaspoons vanilla extract
  • 12 cup whipping cream

Directions

  1. 1
    MICROWAVE morsels and butter in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR.
  2. 2
    Morsels may retain some of their original shape.
  3. 3
    If necessary, microwave at additional 10 to 15-second intervals, stirring just until morsels are melted.
  4. 4
    Dissolve Taster's Choice in hot water; stir into chocolate.
  5. 5
    Stir in vanilla extract; cool to room temperature.
  6. 6
    WHIP cream in small mixer bowl on high speed until stiff peaks form; fold into chocolate mixture.
  7. 7
    Spoon into tall glasses; refrigerate for 1 hour or until set.
  8. 8
    Garnish as desired.

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