Quickie Quickie Quiche

14 ingredients
10 steps

Ingredients

  • 7 eggs
  • 1 cup milk
  • 1 lb spicy sausage
  • 1 teaspoon garlic pepper seasoning
  • 1 teaspoon salt
  • 1 tablespoon basil
  • 1 tablespoon cilantro
  • 1/2 medium onion
  • 2 medium squash
  • 1 jalapeno
  • 1/2 green pepper
  • 4 cherry tomatoes
  • 2 pie crusts
  • 2 cups sharp cheddar cheese

Directions

  1. 1
    Preheat oven to 350 degrees
  2. 2
    Remove pie crusts from freezer or fridge so they are cold but not frozen.
  3. 3
    Brown spicy sausage over medium heat.
  4. 4
    In a large bowl, whisk the eggs, milk, garlic salt, and pepper.
  5. 5
    Cut the herbs and vegetables and combine in with the egg mixture.
  6. 6
    Add 1 c sharp cheese and gently fold the mixture so the vegetables are evenly distributed.
  7. 7
    Pour in to pie crusts and add another 1 c sharp cheese to top.
  8. 8
    Bake at 350 degrees for 50 minutes to an hour or until slightly browned.
  9. 9
    Suggested garnish: sour cream and salsa
  10. 10
    Serve with cinnamon apple sauce.

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