Rich Chocolate Pudding

Name: Rich Chocolate Pudding
Ingredients: 100 g caster sugar; 4 eggs; 50 g plain flour; 50 g ground almonds; 50 g chocolate, melted; 25 g butter, melted; 150 ml single cream; 10 ml cornflour; 200 ml milk; 175 g white chocolate, broken into pieces; 25 g butter; vanilla essence

12 ingredients

8 steps

Ingredients

100 g caster sugar
4 eggs
50 g plain flour
50 g ground almonds
50 g chocolate, melted
25 g butter, melted
150 ml single cream
10 ml cornflour
200 ml milk
175 g white chocolate, broken into pieces
25 g butter
vanilla essence

Directions

1

Grease a 1.2 litre pudding basin.
2

Whisk together the eggs and sugar until light and fluffy and thick enough to leave a trail from the whisk.
3

Fold in the flour and almonds alternating with the melted chocolate and 25 g butter.
4

Transfer to the prepared basin and cover with a double layer of foil.
5

Place into the slow cooker and surround with boiling water place the lid into position and cook on high for 4 hours.
6

Fifteen minutes before serving prepare the sauce by first mixing the cornflour with 40 ml of the cream, slowly melt together the remaining sauce ingredients ( 25 g butter, milk, white chocolate, vanilla essenceand remaining cream) in a pan over a gentle heat.
7

Add the cornflour, stir continuously until thickened.
8

Turn out pudding and serve with the sauce.