Rich Cornbread

10 ingredients
8 steps

Ingredients

  • butter, for the pan
  • 1 cup cornmeal
  • 1 cup flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup yogurt or 1 cup buttermilk
  • 1 egg
  • 3 tablespoons honey
  • 3 tablespoons melted butter or 3 tablespoons margarine

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Grease an 8-in square pan with butter.
  3. 3
    In a medium bowl combine the dry ingredients.
  4. 4
    In another bowl combine the wet ingredients.
  5. 5
    Stir the wet ingredients into the dry, mixing only enough to thoroughly combine.
  6. 6
    Spread into the prepared pan.
  7. 7
    Bake for 20 minutes, or until the center is firm to the touch.
  8. 8
    Serve at any temperature.

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