Rich Dinner Rolls

Directions

1. 1
   Scald milk, add sugar, salt and margarine.
2. 2
   Cool to lukewarm. Dissolve yeast in warm water; add lukewarm mixture.
3. 3
   Add beaten eggs.
4. 4
   Stir in small amounts of flour until mixture is sticky and slightly stiff.
5. 5
   Knead on floured board for several minutes.
6. 6
   Let rise in warm area for 30 minutes.
7. 7
   Divide into 2 balls.
8. 8
   Set on kneading board with towel draped over for about 10 minutes to relax dough.
9. 9
   Roll into desired thickness and cut into desired shapes. Place on lightly greased baking sheets and let rise another 30 minutes.
10. 10
    Bake in 350° oven for about 25 minutes.