Rich Pie Crust
6 ingredients
7 steps
Ingredients
- 6 c. flour, sifted
- 2 1/2 c. shortening
- 1 tsp. salt
- 1 1/2 Tbsp. sugar
- 1 egg, slightly beaten in measuring cup
- finish filling c. with 1 Tbsp. vinegar and water
Directions
-
1Mix flour, salt and sugar.
-
2Add shortening and mix.
-
3Work in liquid.
-
4This makes a soft dough, easy to handle.
-
5Roll between sheets of wax paper slightly floured.
-
6This makes enough pastry for 3 big filled pies or 6 one crust pies.
-
7(Can refrigerate a few days.)
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