Rich Rice Pudding

8 ingredients
4 steps

Ingredients

  • 7 c. milk
  • 1 c. regular long grain rice
  • 1/2 tsp. salt
  • 2/3 c. dark seedless raisins
  • 1/3 c. sugar
  • 1 c. heavy or whipping cream
  • 1 tsp. vanilla
  • ground cinnamon for garnish

Directions

  1. 1
    In 4-quart saucepan over medium heat, heat milk, rice and salt to boiling.
  2. 2
    Reduce heat to low; cover and simmer 40 minutes, stirring occasionally.
  3. 3
    Add raisins and sugar; simmer 20 minutes longer or until rice is very tender.
  4. 4
    Pour rice mixture into large bowl and refrigerate until well chilled.

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