Rick'S Salsa
8 ingredients
6 steps
Ingredients
- 5 roma tomatoes, chopped
- 1/8 teaspoon garlic powder
- 1/8 cup yellow onion, chopped fine
- 3 jalapeno peppers, chopped
- 1 tablespoon lime juice
- 1 tablespoon red wine vinegar
- 1/4 teaspoon salt
- 3 tablespoons cilantro, chopped
Directions
-
1Mix onion, jalapeno, lime juice, red wine vinegar, cilantro, salt and.
-
2garlic powder into small mixing bowl.
-
3Puree 1/3 of tomatoes in a blender.
-
4Coarsely chop remainder of tomato in the blender.
-
5Pour the tomato into mixing bowl. Mix well.
-
6Refrigerate. Serve after one hour.
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