Ricotta Doughnuts

Directions

1. 1
   Soften Ricotta cheese. Beat the eggs into the Ricotta. Add sugar, vanilla,
2. 2
   flour, salt and baking powder;
3. 3
   mix well. Heat oil.
4. 4
   Place
5. 5
   dough by teaspoonfuls in hot oil.
6. 6
   Fry until golden brown
7. 7
   (approximately
8. 8
   3 minutes). Remove with slotted spoon. Drain on paper towels.
9. 9
   Cool and roll in confectioners sugar.