Rigatoni

6 ingredients
6 steps

Ingredients

  • 1 pkg. rigatoni
  • 1 lb. sausage
  • 1 large jar Ragu sauce
  • 1 tsp. Italian seasoning
  • 1 pkg. Mozzarella cheese
  • 1 pkg. sliced pepperoni

Directions

  1. 1
    Brown sausage; add Ragu and seasoning.
  2. 2
    Cook noodles and place in 9 x 13-inch pan.
  3. 3
    Add sausage and Ragu mixture.
  4. 4
    Next, layer pepperoni on top and cover with Mozzarella cheese.
  5. 5
    Bake at 350° for 20 minutes or until browned.
  6. 6
    (Also freezes well.)

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