Ring Of Coconut Fudge Cake
12 ingredients
4 steps
Ingredients
- 2 c. sugar
- 1 c. vegetable oil
- 2 eggs
- 3 c. plain flour
- 1/2 c. cocoa
- 2 tsp. soda
- 2 tsp. baking powder
- 1 1/2 tsp. salt
- 1 c. hot water
- 1 c. buttermilk
- 1 tsp. vanilla
- 1/2 c. chopped pecans
Directions
-
1Beat together all ingredients and pour half of batter into greased and floured tube pan.
-
2Spoon filling on top of batter, then pour remainder of batter over top.
-
3Bake at 325° for 60 to 75 minutes.
-
4Cool 15 to 25 minutes in pan.
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