Rita'S Bread Pudding

Directions

1. 1
   Beat eggs until light with fork.
2. 2
   Add sugar gradually and beat well.
3. 3
   Add milk and vanilla.
4. 4
   Butter heavily 3 slices of bread and make sandwiches with 3 more slices.
5. 5
   Slice into quarters and line a casserole.
6. 6
   Pour egg-milk mixture over the buttered bread.
7. 7
   Add raisins and coconut and place in a pan of water.
8. 8
   Bake at 350° for about 1 hour and 10 minutes.