Ritz Cracker Chicken Casserole
6 ingredients
5 steps
Ingredients
- 6 to 8 chicken breasts, cooked and chopped in big chunks
- 2 cans cream of chicken soup
- 1 (8 oz.) carton sour cream
- 1 roll Ritz crackers, crushed
- 2 tsp. poppy seed
- 1 stick margarine, melted
Directions
-
1Put cut up chicken in bottom of casserole dish (9 x 13-inch). Combine soup and sour cream; cover chicken.
-
2Crush crackers, mix with poppy seed and sprinkle over soup mixture. Drizzle with melted butter (oleo).
-
3Bake in 350° oven for 30 minutes.
-
4Watch very closely as Ritz crackers may burn.
-
5Serves 6 to 8.
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