Ritz Cracker Pie

7 ingredients
8 steps

Ingredients

  • 3 egg whites
  • 1 teaspoon baking powder
  • 1 1/2 cups sugar
  • 20 Ritz Crackers, crumbled
  • 1 1/2 cups chopped pecans
  • 1 teaspoon vanilla extract
  • 2 cups heavy cream

Directions

  1. 1
    Preheat the oven to 325 degrees.
  2. 2
    Grease a 9-inch pie pan.
  3. 3
    Beat the egg whites with the baking powder until stiff.
  4. 4
    Blend in 1 cup of the sugar, then add the cracker crumbs, pecans, and vanilla.
  5. 5
    Pour into the prepared pie pan and bake for 30 minutes.
  6. 6
    Meanwhile, whip the cream with the remaining 1/2 cup sugar until thick and spreadable.
  7. 7
    When the pie is done, place it on a rack to cool completely.
  8. 8
    Spread the whipped cream over the cooled pie.

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