Ritzy Chicken

8 ingredients
8 steps

Ingredients

  • 2 packages Ritz crackers
  • 1 can cream of chicken soup
  • 8 ounces sour cream
  • 1/2 - 1 cup chicken broth
  • 4 -6 boneless skinless chicken breasts, cooked
  • 1/2 cup margarine, melted
  • muenster cheese (optional)
  • 10 -12 Ritz crackers, crushed (optional)

Directions

  1. 1
    Crumble one sleeve of Ritz crackers in the bottom of a 2-1/2qt.
  2. 2
    Casserole dish.
  3. 3
    Drizzle 1/2 of the melted margarine over the crackers.
  4. 4
    Mix the soup, sour cream and broth Place the chicken breast on top of the crackers and pour the soup mixture over top of the Chicken.
  5. 5
    Crush the remaining sleeve of crackers overtop of the chicken mixture.
  6. 6
    Drizzle the remaining melted margarine over the crackers.
  7. 7
    Bake 300 degrees for 30 - 45 minutes.
  8. 8
    Place Cheese and cracker crumbs over cooked chicken- bake 10 more minutes until cheese is melted.

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