Ritzy Chocolate Pie

Directions

1. 1
   Beat egg whites until nearly stiff.
2. 2
   Slowly add sugar, baking powder, salt and vanilla.
3. 3
   Continue beating until stiff.
4. 4
   Fold in Ritz cracker crumbs and pecans.
5. 5
   Pour in greased and floured 9-inch pie pan.
6. 6
   Bake at 350° for 30 minutes.
7. 7
   Cool and top with Cool Whip with Nestle Quik (about 3 or 4 tablespoons) mixed in Cool Whip. May also use ice cream, if desired.